We are very excited to bring you a wide selection of cookie pies! The best way to satisfy your sweet tooth craving. It’s the ULTIMATE dessert and we promise you, they are EPIC.
SB Bakes Lotus Biscoff & Milk Chocolate Cookie Pie
The perfect edition to your morning coffee, or the finishing touch at your dinner party. It's versatile, and utterly delicious. Eat it from room temp or warm it up in the microwave - however you choose to eat it, you will love it!
What's Inside?
Lotus Biscoff & Milk Chocolate Spread: The pie is filled with a delicious mix of milk chocolate and lotus biscoff spread
Lotus Biscuits: Between the decadent layers of chocolate spread is a generous layer of Lotus Biscoff Biscuits. Giving the perfect texture to your cookie pie. 
 
Allergy Information:
WHEAT (GLUTEN), EGGS, SOYA, MILK.
This product is suitable for HALAL & VEGETARIAN
 
Ingredients: Cookie Dough (Fortified British WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), light brown sugar, granulated sugar, bicarbonate of soda, chocolate chips (Sugar, Full Cream MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: SOYA Lecithins, Flavourings, Cocoa Solids 25% minimum, MILK Solids 14% minimum) margarine (Vegetable Oils (in Varying Proportions) (72%) (palm, Rapeseed), Water, BUTTERMILK (10%), Emulsifiers (sunflower Lecithin, E471*), Salt, Natural Flavouring (contains MILK), Citric Acid, Vitamins A And D, Colour (carotenes), EGG, MILK chocolate spread (Sugar, Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% MILK Chocolate* (Sugar, Fat Reduced Cocoa Powder, butter(MILK), Whole MILK Powder and Cocoa Butter), Whey MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecithin, E-471) and Natural Flavours), biscoff biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), biscoff spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
 
SB BAKES – GENERAL INFORMATION:
 
All of our bakes can be kept in an airtight container for 5-7 days from delivery. Please see product for best before date. You can also freeze your bakes when they arrive, leave them wrapped and freeze for up to 3 months.
 
Products photographed are for representation only. Product delivered may vary.
 
We hand wrap all of our bakes so they arrive to you as perfect as possible. If for any reason your bakes are damaged by the COURIER, we do not issue refunds.